$6.95
A chunky pasta sauce made with Italian plum tomatoes, marinated artichoke hearts, olives, and a splash of Zinfandel wine. Or delicious Marinara makes an excellent pizza sauce, is spectacular in Eggplant Parmesean, and makes a wonderful topping for grilled or baked chicken and white fishes. We have also really enjoyed it along with a little white wine as a sauce for steaming mussels and clams, and in classic Italian Chioppino, a delicious seafood chowder.
Volume: 16 oz. jar
Contains: Italian Plum Tomatoes, Tomato Paste, Artichokes, Olives, Extra Virgin Olive Oil, Onion, Spices, Garlic, Water and Salt.
Product of USA!
