From Jerez, Spain and made in the traditional Solera system, our 25 year Sherry Reserva aged Wine Vinegar has a true sherry flavor that can only come from cask-aging. Adds incredible flavor, acidity, and balance to cream of mushroom, potato, or parsnip soup. Top the rich, deep soup with a drizzle of EVOO and a tablespoon of fresh parsley.... oh so comforting on a cold, rainy day.
Notes: This fine Spanish 25 Year Sherry Reserva Artisan Wine Vinegar is fabulous in reduction sauces and whenever strength and depth of flavor is desired.
*Pairs with Tuscan Herb and Hoji-Intenso Olive Oils perfectly, incredible with Black or White Truffle Gourmet EVOOs in creamy sauces and soups. Yummm!*
